Agricultural and Veterinary Sciences

Agricultural and Veterinary Sciences

What do you study in Agricultural and Veterinary Sciences?

Agricultural and Veterinary Sciences bring together the disciplines that study food production, animal health and care for the natural environment. If you are interested in the countryside, animals, sustainability or how we feed the world, this is the field for you.

  • Caring for animal health and welfare in clinical practice, production or research
  • Designing more productive and sustainable crop and livestock systems
  • Ensuring food quality and safety from field to table
  • Managing forests, landscapes and natural resources responsibly
  • Applying science and technology to address challenges such as climate change

Studying in this field prepares you to work in veterinary medicine, agri-food engineering, oenology, forest management or the environment: key sectors for the future of the planet and its people.